
Sweet vs. Hot Peppers: How to Choose Seeds for Your Garden
Choose pepper seeds by flavour, heat, cooking use, season length, and garden space instead of heat alone.
Growing guides, variety profiles, recipes, and notes from the Casa Verde field rows. Written by the people selecting, trialing, and shipping seeds.

Choose pepper seeds by flavour, heat, cooking use, season length, and garden space instead of heat alone.

A practical guide to sweet, mild, hot, and unusual pepper varieties that fit Canadian gardens and shorter summers.

A practical Canadian calendar for starting sweet, hot, rare, and slow-growing pepper seeds indoors.

A seed-to-table guide for growing the tomatoes, peppers, herbs, and alliums that make taco night feel fresh.

A guide to building a colour-forward pepper garden with plausible, useful, chef-friendly varieties.

A guide to growing the most satisfying vegetables for quick pickles, refrigerator jars, ferments, and pantry projects.

A guide to peppers that bring aroma, sweetness, and culinary depth without overwhelming heat.

A cook-focused guide to the Aji pepper family: fruity flavour, useful heat, and the varieties worth growing from seed.
Email subscribers receive the complete personalized calendar free.
Free subscriber benefit
Join the Casa Verde email list and receive our complete planting calendar, personalized to your frost date and the crops you grow.
Check your inbox now. As soon as you confirm, we will email your private calendar link.
Email subscription is free. Includes seasonal growing notes and occasional Casa Verde offers. Unsubscribe anytime.
Prefer not to subscribe? Buy calendar access for CA$19