Chioggia Beet Seeds

25 Seeds+

🌱 Chioggia Beet Seeds
Beta vulgaris

A visually stunning beet with candy-striped pink and white flesh 🍬🌸, Chioggia delights both the eyes and the palate. Its round roots are tender and sweet, with a mild earthy flavor that’s far gentler than traditional red beets. Ideal for fresh salads, roasting, or creative plating, Chioggia is a favorite for chefs, foodies, and home gardeners seeking both flavor and flair.

👅 Flavor Profile:
Sweet 🍯, tender 🥗, with mild earthy undertones 🌰 — subtle, balanced, and versatile.

🍴 Culinary Uses:

🥗 Slice raw into salads to showcase vibrant pink-and-white rings
🥘 Roast wedges for mild sweetness and striking visual appeal
🥒 Pickle for colorful, tangy garnishes
🍲 Add to soups or grain bowls for mild flavor and pattern
🍰 Use in baking (cakes, muffins, or brownies) for natural moisture and fun color

👨🍳 Chef’s Pitch:
Chioggia is the chef’s visually playful beet 🌱👨🍳🍬. Its candy-striped roots make every dish pop while delivering mild, sweet flavor. Perfect for fresh salads, refined roasts, or colorful plating, this beet is as beautiful as it is versatile.

🌱 Growing Notes:

🪴 Annual root crop, 55–65 days to maturity
🍬 Round roots, 2–3” diameter, smooth with pink-white concentric rings
🌞 Thrives in full sun, well-drained fertile soil
🍃 Edible greens are tender and mild
📦 Stores well after harvest