THE JOURNALDISPATCHES FROM THE FIELD

Notes from
the field
& the kitchen.

Growing guides, variety profiles, recipes, and notes from the Casa Verde field rows. Written by the people selecting, trialing, and shipping seeds.

A Pepper Guide for People Who Cook Food, Not Challenge the Sun

A Pepper Guide for People Who Cook Food, Not Challenge the Sun

This is a pepper guide for food people — the ones who caramelize peppers instead of crying over them. Sweet-heat favourites, chef picks, and flavour bombs that make meals better, not hotter for no reason.

Michael Kaufmann Read →

A Pepper Guide for People Who Cook Food, Not Challenge the Sun

A Pepper Guide for People Who Cook Food, Not Challenge the Sun

This is a pepper guide for food people — the ones who caramelize peppers instead of crying over them. Sweet-heat favourites, chef picks, and flavour bombs th...

Michael Kaufmann

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