THE JOURNALDISPATCHES FROM THE FIELD

Notes from
the field
& the kitchen.

Growing guides, variety profiles, recipes, and notes from the Casa Verde field rows. Written by the people selecting, trialing, and shipping seeds.

Garden Fermented Hot Sauce

Garden Fermented Hot Sauce

A flexible fermented hot sauce recipe built for Aji Amarillo, cayenne and Thai peppers from the garden.

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Garden Fermented Hot Sauce

Garden Fermented Hot Sauce

A flexible fermented hot sauce recipe built for Aji Amarillo, cayenne and Thai peppers from the garden.

Aji Amarillo Huancaina Sauce

Aji Amarillo Huancaina Sauce

A creamy Peruvian-style Aji Amarillo sauce with roasted yellow peppers, fresh cheese, lime, and garlic. Built for potatoes, eggs, grilled vegetables, and any...

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